Touraine Sauvignon Blanc |
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The wine-growing area is located on the secondary valleys of the Loir-et-Cher département, on clay-limestone soil. 100% Sauvignon blanc, this wine, cultivated according to the principles of integrated crop management, is the result of careful selection of the best cuvées of our harvests. |
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With its light colour with golden tints, fresh and round in the mouth, this white wine follows through with aromas of citrus fruits and notes of white flowers (boxwood). |
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Served chilled at 12°C, it can be enjoyed as an aperitif or with starters, seafood, fish (grilled or in sauce), white meat and goat's cheese. To be drunk within 2 years following the harvest. |
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Touraine Rosé |
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The vines are planted in the municipality of Pouillé, in Loir-et-Cher on clay-limestone soil. A blend of the Gamay and Pineau d’Aunis varieties, this wine, cultivated according to the principles of integrated crop management, is the result of careful selection of the best cuvées of our harvests. |
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With its bright and light colour, lively and fresh on the palate, this slightly peppery Touraine Rosé is very aromatic, with notes of red berries. |
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Served chilled at 10°C, it can be enjoyed throughout a meal, with starters, charcuterie, grilled meats, fish and cheese alike. To be drunk within 2 years. |
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Rosé de Loire |
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The 18 hectare estate is located in the municipality of Pouillé, in the Loir-et-Cher département, on clay-limestone soil. A blend of the Gamay and Pineau d’Aunis varieties, this wine, cultivated according to the principles of integrated crop management, is the result of careful selection of the best cuvées of our harvests. |
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With its lovely pale pink colour with grey hints, it is fresh and smooth on the palate with lots of red berry aromas (strawberry, raspberry and redcurrant). |
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Served chilled at 10°C as an aperitif, it is also the perfect accompaniment to your grilled dishes. To be drunk young. |
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